Saigon Restaurant
Vietnamese and Chinese Cuisine
Traditional Vietnamese Salads and Dishes
Our traditional Vietnamese Salads and Dishes are made from the freshest ingredients, pairing vermicelli, grilled beef, pork, shrimp, and sauces to give our dinners a fresh, savory, sweet, sour, and delightful crunch in every bite.
108. Goi Xa Lach Bo Nuong
BBQ Beef Salad - Grilled beef served w. lettuce, carrots, basil, onion, and Saigon sauce.
10.95
109. Goi Xa Lach Tom Nuong
BBQ Shrimp Salad - Grilled shrimp served w. lettuce, carrots, basil, onion, and Saigon sauce.
10.95
110. Goi Xa Lach Ga Nuong
BBQ Chicken Salad - Grilled chicken served w. lettuce, carrots, basil, onion, and Saigon sauce.
9.75
112. Bo Nuong Xa
Lemongrass Grilled Beef - Sliced beef marinated w. lemongrass, and grilled to perfection.
14.95
115. Banh Hoi Doc Biet
Pressed Vermicelli - Grilled shrimp, beef, chicken, rice paper, and vegetables.
12.95
116. Banh Hoi Chay
Vegetarian Pressed Vermicelli - Celery, carrots, bean sprouts, tofu and onion.
10.95